Food can make or a break a visit to a new city. But how do you find the rare gems, the temples of gastronomy, the restaurants of the moment that crackle with an electric atmosphere? Well, you could always look online. However, chances are you’ll find a restaurant with good reviews but on arrival you find the waitress getting drunk on her own tears of boredom in an empty restaurant because the critiques were from 2011 before that regrettable food poisoning epidemic.

Or you spend hours traipsing around aimlessly looking into restaurant windows trying to decide on where to go, then by the time you make your decision you can’t get a table. Even worse, you consult your guide book and find yourself in a restaurant full of tourists wearing bum bags and baggy track pants complaining loudly that the food is better back home.

It was 10 years ago that Henrik started Berlinagenten after coming up with a very unique idea – the Gastro-Rallye. The idea being guests get to sample between three and four of Berlin’s finest restaurants in a one night. At each hand picked restaurant, you not only get to experience a different course but you also get pick on a different scene, a different vibe with the guarantee of fabulous food and atmosphere.

What makes it so special is your personal guide. We pride ourselves on hiring well-informed guides with big personalities. You will walk off each course between restaurants as your guide gives you an insight into the local area, as well as fabulous insider tips that will make your stay all the more special.

Due to Berlinagenten‘s contract with Visit Berlin, more than 1500 journalists have been on a Gastro-Rallye and we are constantly covered in print and on TV. Our clients include jet setters from New York’s upper East side, Hollywood types, corporates, bonding family groups, loved up couples, and everyone else in between. So it is no wonder that Berlinagenten has exported the concept to other destinations outside Germany.

Check out the Berlinagenten Tour Shop for more information.